Las Brisas Menu (Update 2025)
Las Brisas, located in Laguna Beach, CA, offers a unique dining experience with breathtaking ocean views. Customers rave about the romantic ambiance and exceptional service provided by staff members like Nick P. and Ricardo. The menu boasts a range of Mexican and seafood dishes, such as chilaquiles, French toast, ceviche, and lobster enchiladas. While some reviewers note the high prices due to the scenic location, the quality of the food and overall experience make it worth it. Valet parking is recommended for ease and convenience. Whether you're looking for a special occasion spot or a relaxing brunch destination, Las Brisas has something for everyone. Don't miss out on the chance to enjoy delicious food with a picturesque backdrop at this charming restaurant.
MARGARITAS
LAS BRISAS MARGARITA
Pueblo Viejo Blanco, lime juice, agave
CADILLAC MARGARITA
Casamigos Reposado, Grand Marnier, lime juice, agave
PARTY SIZE HOUSE MARGARITA - ML
Pueblo Viejo Blanco, lime juice, agave. Pours - Margaritas. Served in a reusable glass bottle.
PARTY SIZE CADILLAC MARGARITA - ML
CHIPS AND GUACAMOLE
Made in-house daily
BBQ PORK SPARERIBS
scallions, agave-chipotle bbq sauce
CORN MOUSSE TOSTADA
celery, cilantro, red onion
SPICY TUNA TOSTADA
avocado mousse, cabbage, lime
GAZPACHO
cucumber, red onion, sea salt, olive oil
STARTERS
RAW BAR
TUNA POKE
avocado, mango, almonds, cilantro
SEAFOOD COCTEL
shrimp, crab, avocado, tostaditas, tomato-citrus sauce
WHITE SHRIMP & CRAB CEVICHE
aguachile verde, pickled red onion, avocado
TORTILLA SOUP
braised chicken, cilantro crema, radish
KALE SALAD
pepitas, avocado, cotija cheese
CAESAR SALAD
little gem lettuce, parmesan, croutons
CHOPPED VEGETABLE SALAD
olives, cucumber, goat cheese, avocado, crispy tortilla
SOUPS AND SALADS
TACOS
CRISPY CHCKEN TACOS
two tacos with salsa christopher, pea hummus, white sesame
PORK BELLY TACOS
two tacos with chile glaze, tomatillo relish, shallot
GRILLED ROCKFISH TACOS
two tacos with cabbage, radish, chipotle mayo
MAITAKE MUSHROOM TACOS
two tacos with avocado, guajillo, pickled carrots, cotija
ROASTED CHICKEN
crispy potatoes, chile, lime
BUTTER POACHED LOBSTER
potato-chile gratin, paprika, corn
GRILLED LAMB CHOPS
chipotle-agave glazed carrots
STEAK & LOBSTER ENCHILADAS
guajillo sauce, tomatillo sauce, black beans, rice
SEARED SEA SCALLOPS
cauliflower puree, tomatillo, green olives, sparkling wine beurre blanc
SHRIMP TAMPIQUENOS
mexican prawns, corn, rice, white wine garlic sauce
MEDITERRANEAN BRANZINO
seared on the plancha, piperade, white beans, olives
SHRIMP & CRAB RELLENOS
guajillo sauce, queso oaxaca, black beans, rice
HALIBUT VERACRUZ
summer vegetables, tomato broth, capers, olive rice
FILET OF BEEF
mole-potato puree, charred scallion
FISH AND CHIPS
crispy cod, coleslaw, tartar sauce, served with french fries
ENTREES
DESSERTS
TRADITIONAL FLAN
with seasonal fruit
CHOCOLATE MOUSSE CAKE
with mixed berries
CHEESECAKE
with agave glazed berries
TRES LECHES CAKE
with toasted coconut
WEEKEND BRUNCH
Available Saturday and Sunday from am-pm
MIMOSA KIT
ml. bottle of Las Brisas Brut and orange juice. Serves -
WEEKEND BRUNCH
MIMOSAS
MIMOSA KIT
ml. bottle of Las Brisas Brut and orange juice. Serves -
KIDS FISH AND CHIPS
KIDS CHICKEN TENDERS
choice of french fries or fruit
KIDS QUESADILLA
choice of french fries or fruit
KIDS CARNE ASADA TACOS
two tacos with rice and beans